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Pure Copper Tumbler for Drinking Water for Ayurveda Health Benefits
Pure Copper Tumbler for Drinking Water for Ayurveda Health Benefits
Pure Copper Tumbler for Drinking Water for Ayurveda Health Benefits
Pure Copper Tumbler for Drinking Water for Ayurveda Health Benefits
Pure Copper Tumbler for Drinking Water for Ayurveda Health Benefits

Pure Copper Tumbler for Drinking Water for Ayurveda Health Benefits

14.95
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  • Cleaning Instructions
  • Made of pure copper.
  • Crafted by skilled Indian artisans.
  • Great way to start drinking copper treated water.
  • Wide bottom to avoid spillage.
  • Perfect for serving and drinking water.
  • A great addition to your antique ware.
  • Easy to clean and maintain.
Note - The actual product does not carry any sticker or logo. It is just a watermark showed in picture.

Storing and drinking water from a copper vessel is a very healthy practice. Ayurveda recommends the use of copper utensils for better healing. Ancient civilizations like Indus Valley Civilization used to have copper or brass utensils for eating food and drinking water. Copper also has a positive effect on the heart and helps to lower cholesterol level by breaking harmful fats. The copper enriched water removes plaque from blood vessels which improves blood circulation. This, in turn, helps prevent heart ailments. Copper tumbler is one such copper drinking vessel which is an economic way to try out this ancient method of enriching water.

  • Diameter : 7.5 cm
  • Height : 616
  • Weight : 100 gm
  • Capacity: 250 ml
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Taking care of your copperware is much easier than you may have imagined. With copperware, a little care goes a long way. Here is how you can do it.
  • All our copperware is made from pure copper and thus is meant to tarnish within a day or two after the usage. It is completely normal and has nothing to do with the quality of the product.
  • It is crucial to clean the product regularly in order to maintain its shine.
  • You can use an industrial product such as Pitambari used specifically for cleaning copper utensils. If you live in India you can easily get it and if you don't you can use any of the below-mentioned recipes.
  • A mixture of table salt and fresh lemon juice (you can also use white vinegar instead of lemon). Rub this mixture onto the surface until clean. Wash with plain water and wipe off the excess water immediately with a cotton cloth.
  • You can also use tamarind paste instead. Soak up some tamarind in warm water. Once it is soft, use the pulp to rub the surface of your copperware. Wash with water and wipe off the excess water with a cotton cloth.
  • Always wipe off the excess water with a cotton cloth after rinsing your copperware. If you fail to do so water marks will form on the utensil which is hard to get rid of later.
  • Try not to rub your copperware with an abrasive scrubber as it may leave behind scratches. Always use a cotton cloth to rub the surface of your copperware.
Follow the steps as mentioned above to maintain the shine of your copperware and keep them new forever.

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