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Home > Copper Moscow Mule Mugs > Vintage Style Copper Moscow Mule Mug

Vintage Style Copper Moscow Mule Mug

15.95

Capacity: 600 ml

Weight: 180 gm

Diameter: 8 cm

Height: 616

Features
Description
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Cleaning Instructions

Natural patina for a vintage look.
Hand beaten to give its signature hammered appearance.
Crafted by skilled Indian artisans.
Sturdy brass handle for a comfortable grip.
Easy to clean and maintain.

Note - The actual product does not carry any sticker or logo. It is just a watermark showed in picture.

Our vintage style copper Moscow mule mug is perfect for those who are more concerned about keeping all things classy and unique. This vintage Moscow mule mug has a natural patina, which makes it stand out from the rest.

It is the perfect accompaniment to all sorts of cold beverages. Though this mug is designed to serve the Moscow mule which is traditionally served in a copper mug, you can also serve other cold beverages in it as well.

Unlike other copper utensils, it is much easier to maintain this one. You need not invest a lot of time and energy while cleaning it. All you need to do is follow the instruction leaflet provided with the product to keep it clean and shiny.

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Taking care of your copperware is much easier than you may have imagined. With copperware, a little care goes a long way. Here is how you can do it.

All our copperware is made from pure copper and thus is meant to tarnish within a day or two after the usage. It is completely normal and has nothing to do with the quality of the product.
It is crucial to clean the product regularly in order to maintain its shine.
You can use an industrial product such as Pitambari used specifically for cleaning copper utensils. If you live in India you can easily get it and if you don't you can use any of the below-mentioned recipes.
A mixture of table salt and fresh lemon juice (you can also use white vinegar instead of lemon). Rub this mixture onto the surface until clean. Wash with plain water and wipe off the excess water immediately with a cotton cloth.
You can also use tamarind paste instead. Soak up some tamarind in warm water. Once it is soft, use the pulp to rub the surface of your copperware. Wash with water and wipe off the excess water with a cotton cloth.
Always wipe off the excess water with a cotton cloth after rinsing your copperware. If you fail to do so water marks will form on the utensil which is hard to get rid of later.
Try not to rub your copperware with an abrasive scrubber as it may leave behind scratches. Always use a cotton cloth to rub the surface of your copperware.

Follow the steps as mentioned above to maintain the shine of your copperware and keep them new forever.